Cereals
Cereals
The BAHD Acyltransferase Gene Family: Evolutionary Dynamics, Biochemical Mechanisms, and Roles in Plant Stress Adaptation
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BAHD acyltransferases drive metabolic diversification in plants by coupling conserved catalytic scaffolds with regulatory flexibility, enabling stress adaptation and ecological...
Solutions for methane mitigation in Brazilian agriculture: achieving a 28% reduction by 2035
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Brazil is the world’s fifth-largest methane emitter, with methane accounting for 24% of national greenhouse gas emissions and the agricultural sector responsible for 75.6% of these methane...
Tomato crop resilience via grafting by improving the yield stability and nutritional quality under drought conditions
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IntroductionWater scarcity is a major abiotic stress that restricts tomato (Solanum lycopersicum L.) productivity and fruit quality, especially in arid and semi-arid regions. Grafting, by combining...
Functional Dissection of a Wheat NLR Protein Reveals a Minimal Active Region and Key Regulatory Sites for Immune Signalling
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The coiled?coil domain functions as the core signalling module of wheat NLRMoro, with residues 62–116 forming a minimal active region whose activity is fine?tuned by intramolecular NBS and LRR...
Unravelling vicious circles of land use competition and food insecurity in agropastoral rangelands
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AbstractIn many regions of the world, the adoption of new livelihood strategies that compete with traditional strategies is one driver of competition over land, resulting in unforeseen impacts on the...
Plant species and field site shape root endosphere microbiomes of wild inoculum plants used in traditional cereal?based fermentation
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Traditional fermented foods worldwide depend on naturally occurring microbes, yet the environmental sources shaping these microbes and their effects on food quality remain poorly understood. We...
Harnessing the nutritional potential of Cape wild edible plants: Insights, gaps and priorities
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Wild edible plants hold significant potential to strengthen food systems by enhancing nutrition, dietary diversity, climate resilience, sustainability and deeper connection of people to their food....
Limited effect of organic matter addition on stabilised organic carbon in four tropical arable soils
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Arable soils are generally characterised by a low soil organic carbon (SOC) content, with negative consequences for soil health, crop yield and global climate. Thus, over the past decades, there...
Synergistic effects of vermicompost and biochar amendments on cherry tomato production in an urban rooftop garden: A 2?year study
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AbstractUrban agriculture has emerged as a practical strategy to strengthen local food systems in cities with limited land availability. Rooftop gardening, in particular, offers opportunities for...
Native halotolerant consortia modulate soil–plant interactions under moderate salinity
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Mickel Palomino Wilian Salazar-Coronel Juan C. Paredes J. Johan Rivas Yulissa M. Muñoz Leiva Uriel Aldava Pardave María Jaramillo-Carrión Esteban Valladolid-Suyón Richard Solórzano a Dirección...
Systemic Delivery of Functional Proteins Into Plants Using an Engineered Membrane Translocation Domain
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ABSTRACTProtein?based biopesticides and biostimulants are critical for the future of sustainable agriculture, yet their utility is severely limited by inefficient delivery into plant cells....
Improving Agricultural Spatial Sustainability: Spatial Optimization and Zoning Control Through the Integration of Industrial Advantages and Agricultural Multifunctionality
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ABSTRACTAccurately identifying regional agricultural advantageous industries and optimizing their spatial layout are critical for advancing sustainable peri?urban land systems. However, existing...
Food, Health, Nutrition, Energy and Environment (FHNEE) Security Nexus: Future Mission for Sustainable Agriculture
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ABSTRACTWorld agriculture faces several challenges that include an increase in population, rising incidences of chronic human diseases, zoonosis, malnutrition, rapid depletion of fossil fuels,...
Oat Okara Flour and Its Use for Nutritional Enhancement and Glycemic Reduction in Cookies
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Oat okara flour enhanced dietary fiber, protein, antioxidant capacity, and phytochemicals in wheat cookies while lowering predicted glycemic index by up to 14%. This valorization approach transforms...
A Review of the Role of Sensor in the Vertical Farms: Superiority and Prospects
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Sensor networks in vertical farmsThis study comprehensively reviews the current application status of sensors in vertical agriculture, discovers and deeply analyzes their benefits in enhancing...
Optimizing phosphorus management in wheat-based intercropping systems for enhanced productivity, profitability, energy efficiency, and soil health in Indian Inceptisols
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Phosphorus deficiency in Indian Inceptisols limits crop production due to high fixation, low availability and poor fertilizer use efficiency. Even with recommended fertilizer dose, much of the...
Disentangling the contribution of trait plasticity to improve the productivity of a maize–soybean intercrop system for the Midwest, USA
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Crop yields in intercropping systems are the result of a combination of factors dominated by plastic responses in plant traits due to the heterogeneity associated with the intercrop design and row...
Interactions Between Dissolved Organic Carbon and Aluminium Activity in Tropical and Temperate No?Till Agroecosystems
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Conceptual model of depth?stratified soil acidification under long?term no?till in temperate (Washington, USA) and tropical (Brazilian Oxisol) systems. Nitrogen inputs promote surface acidification...
Paying attention to other animal detections improves camera trap classification models
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AbstractIn ecological studies, automated species classification models are increasingly used to process large volumes of camera trap images. Most current classification models rely on a two?step...
Mechanistic Insights for Microbiome Application in Plant Disease Resistance
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This review summarises the mechanisms underlying plant?guided microbiome modulation and probiotic?mediated disease suppression. Additionally, it highlights the challenges to be addressed for a better...
Exotic Genetic Lineages Rapidly Replace Established Exserohilum turcicum Populations in the Swiss Rhine Valley
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A metagenomic survey of northern corn leaf blight in Swiss maize revealed a temporal shift from a dominant European clonal lineage to genetically diverse tropical lineages between 2016–2017 and...
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