Agritech
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Malbaratament alimentari
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Aqüicultura i pesca
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Aviram
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Fertilització
Fertilització
Agroecological valorization of Capparis spinosa L.: multi-dimensional salinity plasticity inverstigation and nutrient transport
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Amel Jemai Khaoula Nefzi Haïfa Benmoussa Manel Jouini Mariem Messai Sihem Jebari Abdelhamid Khaldi Mokhtar Baraket a National Research Institute of Rural Engineering, Water and Forests (INRGREF),...
Effects of natural environmental factors on growth and tuber production of Tacca leontopetaloides (Polynesian arrowroot), an underutilized food crop
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Tacca's productivity in dry tropical zones increases with rainfall and land cover gradients. Phosphorus (P) content in soil is positively correlated with plant aboveground growth traits (total...
Raspberry aqueous extract ameliorates MAFLD in mice by regulating gut microbiota and purine metabolism
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IntroductionMetabolism-associated fatty liver disease (MAFLD) has emerged as a severe worldwide public health burden with insufficient available clinical therapeutic strategies, which underscores the...
Transformational adaptation and the adoption of soil health practices on US Pacific Northwest grain farms
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Cross-sector collaborations are necessary for transformative food system change. Grain producers are increasingly interested in adopting new soil health practices. However, information is still...
Assessing the scope for nano-urea to reduce nitrogen inputs while maintaining rice yields in India
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Excessive nitrogen (N) fertilizer use in rice (Oryza sativa L.) cultivation results in significant nutrient losses and environmental degradation. Nano fertilizers offer a promising solution to...
Soils, human wellbeing, and equity in Africa as a goal for sustainable development
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This review examines the significance of soils in promoting human wellbeing and equity in Africa for sustainable development. Through analysis of 139 articles, the study explores connections between...
Conservation agriculture as a response strategy to climate change in resource-scarce settings in North Western Ghana
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Agriculture remains the food supplier of many households globally. In Africa, agriculture helps many farm households to meet their household food needs. Given the importance of agriculture in...
Short?Term Response of Soil Health Indicators to Cover Crop Management in Small?Scale Vegetable Cropping Systems
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ABSTRACTA 2?year field experiment (2022–2023) was conducted on a clay loam soil in Quebec, Canada, to evaluate the short?term effect of spring?seeded cover crop termination methods on soil health...
Correction to “Developing epidemiological preparedness for a plant disease invasion: Modelling citrus huánglóngbìng in the European Union”
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Field inoculation with arbuscular mycorrhizal fungi (AMF) offers a promising route to improve sustainable agriculture and food production, yet results are often variable. We investigated the...
3N Agriculture: Growing the greenest tomorrow
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AbstractThe global food system must confront the intertwined challenges of feeding a growing population, reversing environmental degradation, and improving nutrition. While past agricultural...
Layer chicken manure as a hotspot for the dissemination of microbial communities and antimicrobial resistance genes: metagenomic insights
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Original Article Open access 04 December 2025 ...
Soil Property Responses to Push?Pull Cropping in East Africa
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ABSTRACTPush?pull technology is increasingly promoted in sub?Saharan Africa, particularly for pest management and enhancing crop productivity. However, its influence on soil properties remains...
An overview of conventional and emerging aspects of compost: quality indicators for agricultural uses, emerging contaminants and technological innovations
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Composting is a well-established technology for the treatment of a wide range of organic wastes and by-products without the production of any residue. It is a key process for the development of the...
An Integrated Assessment of European Soil Health and Restoration Potential
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ABSTRACTSoils host a significant proportion of biodiversity on Earth providing ecosystem functions vital to human well?being, making it imperative to include them and their ecological features when...
Soil Nitrogen Dynamics and Early Wheat Early Growth in Response to Wood? and Crab Shell?Derived Biochar Amended With Cow Urine or Seaweed Extract
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ABSTRACTBiochar provides multiple agronomic benefits, including carbon sequestration and reduced nutrient leaching. This study evaluated the effects of wood? and crab shell?based biochar, enriched...
Solid Olive?Mill Waste and Biochar Effects on the Bioavailability and Bioactivity of Abscisic Acid in Soil
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Biochar and solid olive?mill waste differently affected abscisic acid (ABA) bioavailability and bioactivity in soil by altering ABA sorption and soil chemical and microbial properties. The type of...
The Effect of Summer Cover Cropping on Soil Health Is Limited by the Quantity of Carbon Inputs in a Winter Dominant Low Rainfall Environment
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ABSTRACTThe effects of summer cover crops on cash crop yields and soil health in semi?arid cropping systems in southern Australia remain largely unexplored. A study was conducted in Western Australia...
Rethinking intensification: Biodiversity?inclusive management sustains coconut yields
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Coconut palm expansion in West Africa will shape rural livelihoods and ecosystems. Our findings show that intensive practices reduce beneficial soil fungi and increase pathogens, threatening...
Response of onions to phosphorus, pH-modifying fertilisers, and biostimulants: implications for productivity and soil P availability
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Muhammad Ahsan Asghar Dennis Konnerup Jorn Nygaard Sorensen Hanne Lakkenborg Kristensen Mesfin Tsegaye Gebremikael a Department of Food Science, Aarhus University, Agro Food Park 48, Aarhus N,...
Enhancing crop productivity and its economic farm profitabilty of smallholder farmer through the use of green manures from Alnus acuminata
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Research Open access 27 July 2024 ...
