Productes làctics

Productes làctics

El campo almeriense exige una rebaja fiscal por un 2025 complicado
21/04/2026 - Tras un ejercicio marcado por plagas, virosis, episodios meteorológicos adversos y crisis en varios sectores ganaderos, ASAJA Almería exige al Gobierno que apruebe de forma inmediata la reducción...
Tendencia Mintel sobre Yogur
22/04/2026 - El yogur de cuchara sigue evolucionando a medida que las marcas responden a las cambiantes expectativas de los consumidores en cuanto a sabor, salud y funcionalidad. En los mercados mundiales, la...
What Fonterra’s next CEO needs to do to turn strategy into results
20/04/2026 - The backlash against ultra-processed foods is in full swing. With a wide range of forces criticising UPFs, from the renowned medical journal The Lancet to fitness influencer Joe Wicks, the times are...
Safety and efficacy of a feed additive consisting of difructose anhydride III (NITTEN DFA III) for female bovines, ovines, caprines in the periparturient period and neonates fed colostrum and milk/milk replacer in early life (Nippon Beet Sugar…
21/04/2026 - Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of difructose anhydride III as a zootechnical feed additive (functional...
Milk Production Carbon Footprint May be Larger Than Thought
22/04/2026 - When discussing the climate impact of milk, attention usually falls on cow methane emissions.
No more ‘sleeping beauties’: Babybel owner quietly emerges as US healthy snacks powerhouse
21/04/2026 - Despite strong growth with brands tailored to today&***s trends, new North American CEO Peter McGuinness said the cheese and veggie pouch maker needs to do more to promote its offerings.
Kerry expands Irish biotech hub to meet lactose-free dairy boom
21/04/2026 - Kerry has unveiled its expanded biotechnology manufacturing hub in Carrigaline, County Cork, Ireland, which the company says will significantly increase its capacity to produce lactase enzymes at...
Meat substitutes are only a small part of the plant-based market
21/04/2026 - Meat and seafood alternatives now only account for 4% of the overall plant-based food market, with dairy alternatives accounting for 21% (both in terms of value sales). Instead, the market is...
Feed market analysis: Alltech releases 2026 Agri-Food Outlook, highlighting production trends
21/04/2026 - Agribusiness and animal nutrition supplier Alltech released its annual Agri-Food Outlook report, highlighting trends and growth in the global feed market and reporting a 2.9% increase in...
Global Sales of Plant-Based Food Grew by 3% in 2025 Amid Funding Decline: GFI Report
21/04/2026 - Alternative protein think tank the Good Food Institute has released its State of the Industry reports for 2025, covering plant-based, fermentation-derived and cultivated proteins.People across the...
Single-dose creatine may support cognition in sleep deprivation: Study
21/04/2026 - Yakult Europe has launched Vitals, a dairy-free, soy-based functional drink enriched with vitamin D, calcium, magnesium, and zinc to support immunity, digestion, energy, and cognitive health. The new...
Yeast-Based Ingredient Startup Cosaic Closes $6 Million Round Backed by dsm-firmenich Ventures
21/04/2026 - Founders Tomas Turner and Dimitri Zogg © CosaicSwiss fermentation startup Cosaic has secured a $6 million seed extension to advance...
At Coachella, Pinterest ditched the selfie station for craft tables
21/04/2026 - By printing autism facts on 60 million...
Agricultores y transportistas irlandeses cortan carreteras por el precio del combustible
20/04/2026 - Irlanda lleva más diez días con las carreteras cortadas. Desde el 7 de abril, convoyes de tractores y camiones bloquean puertos, depósitos de combustible y la única refinería del país en...
UUAA denuncia ante la AICA y la Fiscalía la posible existencia de un cártel de la leche
20/04/2026 - La organización agraria Unións Agrarias (UUAA) ha alertado sobre la crítica situación de los productores lácteos gallegos debido a una drástica bajada de precios impuesta por la industria....
Winners and losers of the UPF backlash
20/04/2026 - The backlash against ultra-processed foods is in full swing. With a wide range of forces criticising UPFs, from the renowned medical journal The Lancet to fitness influencer Joe Wicks, the times are...
El queso español: un viaje gastronómico por la diversidad de un país (2 de 3)
20/04/2026 - El queso español: un viaje gastronómico por la diversidad de un...
Fromago Cheese Experience 2026 se presenta en Madrid y anuncia su gira
- La Diputación de Zamora ha presentado el proyecto de en el marco de Salón...
planetary Raises $28M to Turn Sugar Byproducts Into Proteins at Industrial Scale
20/04/2026 - © planetarySwiss fermentation company planetary has secured $28 million in new financing as it pushes to commercialize a...