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Productes làctics
Productes làctics
Dos explotaciones lácteas han cerrado al día en el pasado enero
06/03/2026 -
En enero pasado se ha mantenido la tendencia al alza de las entregas de leche en España que se inició en agosto. Alcanzaron las 634.720 t, un 1,5 % más que el mismo mes del año anterior, según...
How cow‑free milk is changing coffee culture
06/03/2026 -
Strive Freemilk is bringing cow‑free dairy to the mainstream by gaining ground in US coffee shops and redefining how consumers think about milk.
Safety assessment of the substance (2E,2′E)‐2,4,8,10‐tetraoxaspiro[5.5]undecane‐3,9‐diylbis(2‐methylpropane‐2,1‐diyl) bis(2‐cyano‐3‐(3,4‐dimethoxyphenyl)acrylate for use in plastic food contact materials
06/03/2026 -
The EFSA Panel on Food Contact Materials (FCM) assessed the safety of (2E,2′E)‐2,4,8,10‐tetraoxaspiro[5.5]undecane‐3,9‐diylbis(2‐methylpropane‐2,1‐diyl)...
Rice proteins show promise for allergen-free plant-based cheese
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Food scientists with the Arkansas Agricultural Experiment Station investigated proteins from three parts of a single rice cultivar for plant-based cheesemaking and discovered each source offered...
La Guilde Internationale des Fromagers elige en Valladolid el queso nº 0 de Boffard destinado a la Casa Real
06/03/2026 -
La Guilde Internationale des Fromagers ha celebrado, por primera vez en Valladolid, el 668.º capítulo, uno de los encuentros más destacados del mundo del queso.
Damm adelanta el cierre definitivo de su negocio lácteo en Mallorca y ofrece una redistribución a los 14 empleados
05/03/2026 -
La elaboradora de bebidas Damm ha adelantado su decisión de cierre de Agama, la...
Is kefir losing its fizz? The functional dairy identity crisis
05/03/2026 -
A taste‑test investigation into kefir's disappearing fizz in Western Europe — exploring why some kefirs stay bubbly, why commercial brands go yeast‑free, and whether the drink’s traditional...
Functional dairy booms as tech-driven innovation renew category potential
04/03/2026 -
Tech driven innovation is growing the potential of functional dairy
DalterFood expands cheese distribution with For Food France acquisition
05/03/2026 -
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Nearly one in five flagged food imports bypass Dover biosecurity checks
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Nearly one in five consignments of meat and dairy flagged for inspection bypassed UK biosecurity checks after entering through the Port of Dover in November 2025, according to new government data...
Brand new: a2MC’s kids supplements debut, POCARI SWEAT factory, HUL acquisition
05/03/2026 -
See new developments from health and nutrition brands across Asia-Pacific, including The a2 Milk Company’s kids supplements debut, POCARI SWEAT’s new factory and Hindustan Unilever (HUL)...
DalterFood adquiere For Food France, distribuidor de quesos italianos en el mercado francés
05/03/2026 -
DalterFood Group anuncia la adquisición de For Food France, distribuidor de quesos italianos en el mercado francés.
Lactalis España y el CSIC refuerzan su alianza hasta 2033
05/03/2026 -
Lactalis España y el CSIC anuncian la renovación y ampliación hasta 2033 del acuerdo de colaboración para impulsar la reducción de emisiones de gases de efecto invernadero (GEI) en...
Inside Emmi’s growth playbook: How the Swiss dairy group is building momentum
04/03/2026 -
Explore how Emmi Group delivered organic growth in FY25 through strategic acquisitions, Latin American expansion and premium category innovation.
Assessment of the feed additive consisting of Enterococcus lactis DSM 10663 NCIMB 10415 (Oralin®) for calves for rearing, piglets, chickens for fattening, turkeys for fattening, cats and dogs for the renewal of its authorisation (Chevita Tierarzneimittel…
04/03/2026 -
Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the assessment of the application for renewal of authorisation of the additive Oralin®, a...
Iran closes Strait of Hormuz: Which foods will get pricier?
04/03/2026 -
Iran’s closure of the Strait of Hormuz sends energy prices soaring and disrupts global food supply chains, impacting oils, grains, dairy, meat and packaging.
Future Food Quick Bites: Yeast Protein Bar, Baftas & Milan Fashion Week
04/03/2026 -
Our weekly column rounds up the latest sustainable food innovation news. This week, Future Food Quick Bites covers Yeastup and Weena’s yeast protein bar, Forager Project’s Greek yoghurt...
InLac solicita máxima transparencia en la indicación del origen de la leche
03/03/2026 -
La Organización Interprofesional Láctea (InLac) expresa su preocupación ante la aparición en el mercado de productos lácteos cuya presentación comercial podría inducir a...
‘Philadelphia’ trasciende de los untables para sumarse a la corriente de moda en queso
03/03/2026 -
La enseña bandera en la categoría de queso de Mondelez,...
