Productes làctics

Tech alone won’t future-proof the food system, experts warn

18/06/2026 - The funding "tells us that Europe sees the same opportunity we do, to turn the promise of precision fermentation into a commercial reality, at scale," says CEO Stephan van Sint Fiet.The...

Grupo Central Lechera Asturiana supera los 1.000 M de facturación y eleva su ebitda un 16%

18/06/2026 - El Grupo Central Lechera Asturiana (Capsa Food, ASA, Aseagro, Clas Gestión y Biogastur) cerró el ejercicio 2025 con unas ventas netas de 1.012 M€, un 1,6% por encima del año...

Puesta en marcha del Grupo Operativo CARDUNNEXT

- El pasado 11 de junio tuvo lugar en Casar de Cáceres la reunión inicial de puesta en marcha del Grupo Operativo CARDUNNEXT, un proyecto de innovación que busca valorizar el...

Dutch ingredients startup Vivici secures €12.5 million EIC backing to scale animal-free dairy proteins

18/06/2026 - Vivici, a Dutch ingredients startup aiming to make dairy protein from precision fermentation commercially viable, has secured €12.5 million from the European Innovation Council (EIC) Accelerator...

Food Tank’s Weekly News Roundup: Synthetic Pesticides Challenged, Marine Species Protected, New World Screwworm Detected in U.S.

12/06/2026 - Each week, Food Tank is rounding up a few news stories that inspire excitement, infuriation, or curiosity.The Rise of Raw MilkA recent piece in

Op-Ed | Tasting the Landscape: A Love Letter to the Biology of Food and Being

16/06/2026 - In montane regenerative agroforests of southwestern Yunnan, tea trees grow not in rows, but in relationship. Their trunks and branches are covered in fungi, moss, and orchids as they spread...

Mondelez CEO appointed AB InBev chairman

17/06/2026 - Share Copy Link

Vivici bags $14.4m EIC funding to scale precision-fermented dairy proteins

17/06/2026 - The fact approval took six years “shows the need to ensure the regulatory framework keeps pace with European food innovation" says the GFI.The post

‘Standing still is not an option’: NZ unveils $46m dairy programme to tackle productivity, sustainability

17/06/2026 - The New Zealand government and dairy industry have jointly committed NZD45.85m (USD26.57m) to a seven-year programme aimed at breaking a productivity plateau that has stalled the sector while...

Dairy alternatives mature as protein and hybrid trends accelerate

- A few years ago, much of the discussion around dairy alternatives was framed as plant-based versus dairy, but many companies are now taking a more flexible approach. This is happening against a...

Price Hikes Hit Meat & Dairy Purchases Harder Than Plant-Based Food, Finds Study

17/06/2026

Future Food Quick Bites: Oatly x FIFA World Cup, Plantega Chicken & Brownie Yoghurt

17/06/2026

IFOAM Organics Europe meets the project partners of OrganicClimateNET in Braşov

- On 22-24 April 2025, IFOAM Organics Europe attended the general assembly of the Horizon Europe project OrganicClimateNET in Braşov,...

La dieta europea suspende en dioxinas: superado el límite tolerable en todas las edades

16/06/2026 - La exposición alimentaria a las dioxinas y a los bifenilos policlorados (PCB) similares a las dioxinas continúa representando un motivo de preocupación para la salud pública en Europa. Así lo...

Nestle amplía su gama de sabores Nesquik

16/06/2026 - Nestlé España amplía su gama de sabores de 'Nesquik' con Nesquik...

REDES TECO de vacuno de leche celebra su reunión anual con visitas a dos explotaciones de Kaiku

- La reunión anual de la Red Nacional de granjas típicas de vacuno de leche pertenecientes a la Red Técnico-Económica de comparación de Granjas Típicas (REDES TECO-RENGRATI) se celebró...

AI technology for measuring and weighing cows

- Researchers at the Swedish University of Agricultural Sciences have developed a mobile app that uses AI technology to measure and weigh dairy cows. The aim is to make it easier for researchers and...

Clover Hill Dairy to recall all cheese amid listeria outbreak

16/06/2026 - Share Copy Link

UK Agri-Tech Centre backs British agri-tech businesses to scale globally

15/06/2026 - The programme is designed to help high-potential agri-tech businesses move beyond innovation and into real-world adoption. By connecting them with international markets, commercial partners and...

News - University's Future Farm welcomes new Director

- “I am very excited about working with the team here at Harper Adams - I am looking forward to helping the farm develop further in its work on teaching and learning, knowledge transfer, and research...

Protein crisps, cereal milk ice cream and matcha cookies: Meet snacking’s new shape-shifters

15/06/2026 - From PepsiCo's protein-packed PopCorners and Takeaways' pizza-inspired bars to Walker's Shortbread's Andy Murray collaboration, discover 11 snack launches redefining indulgence, functionality and...

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