Agritech
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Benestar animal
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Malbaratament alimentari
Packaging
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Aqüicultura i pesca
Arròs
Aviram
Boví
Cereals
Cítrics
Cunícola
Fruita fresca
Hortalisses
Oli d'Oliva
Oví
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Vi
Llegums
Llegums
UK backs next wave of low‑emission farming tech with £1.34m innovation boost
03/02/2026 -
The UK government has injected £1.34 million into a host of cutting‑edge projects aiming to slash emissions, strengthen domestic supply chains, and accelerate precision-bred crop development....
‘Things are not good,’ Rabobank analyst gives the U.S. ag economy a pulse check
03/02/2026 -
U.S. farmers are bracing for another challenging year, as many issues from 2025 — trade uncertainty, tariffs, and global competition — spill into 2026, as many growers struggle to break even,...
A win-win: US invests $15.2m in Vietnam tilapia project to boost soybean exports
03/02/2026 -
The initiative was announced on January 13 by Deputy Minister of Agriculture and Environment Phung Duc Tien and a delegation from the US Embassy in Vietnam.The US-Vietnam Aquaculture Value...
New York City’s Organic Waste Landfill Alternatives Turn Trash Into Valuable Compost
28/01/2026 -
New York City has pioneered organic waste landfill alternatives by turning food scraps and yard waste into a thriving composting operation that keeps material out of landfills while creating free...
CSIRO science reveals new insights into devastating crop disease
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22 January 2026 News Release 4 Photos Researchers from CSIRO, Australia’s national science...
Improving soil health, peanut production with microbes: ProGro Bio launches Rhizol JumpStart, Phoenix
27/01/2026 -
ProGroBio expanded its portfolio, launching two products ahead of the 2026 U.S. growing season, as the bio-input company works to close a Series A round to reinforce its growth and...
Cultivated meat’s casualties: who is failing and why?
22/01/2026 -
Investment in cultivated meat has sharply declined since its 2021 peak, triggering a wave of shutdowns and consolidation across the sector. Despite expanding regulatory approvals and early product...
Land Use Changed the Climate. Now Climate’s Changing the Land
13/01/2026 -
In the Quest for Protein, Don’t Forget Plantsshannon.paton@…Fri, 01/09/2026 - 10:15 One of the biggest food trends right now seems to be protein. Everyone from social media...
Beyond Meat expands into functional beverages with plant-based protein drink range
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Beyond Meat is accelerating its expansion beyond meat alternatives with the launch of Beyond Immerse, a plant-based...
Sprout at scale: Ubiquity targets global collaborations for food innovations based on rapid germination tech
12/01/2026 -
Ubiquity specialises in the germination and sprouting of legumes, grains, seeds, nuts, and vegetables in its proprietary climate-controlled chamber.The system is a 10-metre-long,...
American Biogas Council Announces Board Election Results
09/01/2026 -
The American Biogas Council (ABC) announces the results of its annual board election. Five directors were re-elected, and one new director has joined the board. “These elected...
How California Can Seize Momentum to Advance Carbon Dioxide Removal
08/01/2026 -
STATEMENT: U.S. Releases New Dietary Guidelinesnate.shelter@wri.orgWed, 01/07/2026 - 19:15 WASHINGTON (January 7, 2026) — Today the U.S. Department of Health and...
STATEMENT: U.S. Releases New Dietary Guidelines
07/01/2026 -
More on Climate-Friendly Diets ...
Italian Scientists Create 3D-Printed Snacks with Plant Cell Culture & Fruit Waste
29/12/2025 -
Scientists at Italy’s public research agency have developed prototypes of nutrient-rich sweet snacks from cultured plant cells and fruit residues, offering a glimpse at the future of...
El laboratorio agroalimentario de Santander cumple 50 años
23/12/2025 -
El Ministerio de Agricultura conmemora el 50 aniversario del laboratorio agroalimentario de Santander, que en este tiempo ha evolucionado para adaptarse tanto a las necesidades del sector como a los...
Castilla León, sede oficial del Día Mundial de las Legumbres 2026
23/12/2025 -
Castilla y León será la sede oficial del Día Mundial de las Legumbres 2026, después de que la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO) haya aceptado la...
Vaccine protects mice against severe allergic reactions
24/12/2025 -
Researchers in France have developed a vaccine that protects mice against anaphylaxis, a severe and life-threatening allergic reaction. This work could inform the development of new treatments for...
397 Andres Jara - How a chef-butcher-farmer turned legumes into a scalable, clean-label food that rewards farmers
23/12/2025 -
How do you make legumes great again? Don’t worry, this is not a political episode. It’s about something far more urgent: giving legumes the role they truly deserve in our food...
