Malbaratament alimentari

Malbaratament alimentari

Phytoform says its gene-edited tomato could produce ‘up to 400% more fruit’ in a vertical farm
04/11/2024 - In an interview with AgFunder News YoLa Fresh co-founders explain how their company is addressing key challenges like food waste, inefficiencies in fresh produce distribution, and limited market...
La industria alimentaria hacia procesos más eficientes y sostenibles - AZTI
05/11/2024 - Jaime Zufia, Coordinador del Área de Procesos Eficientes y Sostenibles de AZTIEn el contexto actual de cambio climático, la industria alimentaria desempeña un papel...
Advancing European Industrial Sustainability and Competitiveness through Circular Design Strategies, Digital Product Passports, and Sustainable Product-Service Systems in the Furniture Sector
01/11/2024 - The Cir4Fun Project endeavours to transform the furniture industry by championing circular economy principles across the product life cycle. Through innovative strategies, DPP and digital solutions...
FOSTERING CIRCULARITY IN TEXTILE: INNOVATIVE INTEROPERABLE SOLUTIONS AND BEST PRACTICES FOR IMPLEMENTATION AND HARMONIZATION OF EPR SCHEMES
01/11/2024 - Circula-TEX, with its multidisciplinary approach, aims to support the EU Strategy for Sustainable and Circular Textiles by facilitating the redesign of textile value chains through the adoption of a...
Towards GEO 2025@Rome
31/10/2024 - The GEO post-2025 Strategy endorsed by Ministers at the GEO Ministerial Summit held in Cape Town in November 2023 has clarified the GEO post-2025 goals and objectives. To empower users in making...
Givaudan partners with Comet to expand gut-friendly fiber ingredient in the US
01/11/2024 - Givaudan has inked an agreement with food ingredients company Comet to distribute its natural, upcycled, gut-friendly fiber Arrabina in the US market.The deal will enable the companies to...
Functional formulations with upcycled acid whey
31/10/2024 - Acid whey is typically discarded as a waste product from yogurt and cottage cheese production; but it could be better utilized as an ingredient in functional foods and beverages.
Los bancos de alimentos inician el reparto de productos básicos en las zonas afectadas
- La federación y sus 54 bancos asociados han comenzado esta labor después de activar el Comité de Emergencias, según han detallado en un comunicado.Este comité ha activado el...
Relato del Vino Español, un paso importante para su valorización y diferenciación en los mercados
30/10/2024 - La Organización Interprofesional del Vino de España (OIVE) ha dado un paso decisivo en la construcción de una narrativa sólida para el sector vitivinícola de nuestro país con la presentación...
Avoiding the Negative Impacts produced by Plastic materials in Humanitarian contexts
25/10/2024 - Biobased and biodegradable plastics products (BBpPs) are emerging as a key piece to solve the negative impact of fossil-based plastics in the environment. A relevant case where BBpPs can play a key...
Advancing Sustainable Textiles in the Circular Economy through Innovative EPR Schemes
25/10/2024 - Textile Extended Producer Responsibility (EPR) schemes represent a pivotal opportunity for the European Union to implement circular business models and solidify its position as a global...
Circular Construction Finance
25/10/2024 - The CIRCOFIN project brings together 4 cities and regions to transition to a circular economy in the construction and buildings sector. Munich, Copenhagen, Scotland and Lisbon will prepare...
MANUFACTURING GUIDING TOOL FOR CIRCULAR AND PROGRAMMED BIODEGRADABLE MATERIALS UNDER OPEN ENVIRONMENT CONDITIONS
25/10/2024 - Biodegradable alternatives offer a promising solution to plastic pollution and waste littering in the open environment in some specific contexts, as they break down naturally under specific...
Forman en Italia a estudiantes decocina y hostelería sobre la elaboración de embutidos yproductos cárnicos
29/10/2024 - Ha dado comienzo en IPSEO V. Gioberti en Roma un proyecto deformación cuyo objetivo es acercar a más de 700 estudiantes elmundo de los embutidos y productos cárnicos a base de carne decerdo. La...
Upcycled concepts: Arla Foods Ingredients leverages acid whey in F&B amid dairy waste concerns
24/10/2024 - Arla Foods Ingredients has developed three new ambient dairy concepts to unlock the potential of acid whey for products with an “upcycled” positioning. Acid whey is nutrient-rich and can be...
El compost de residuos orgánicos podría reducir el uso de fertilizantes en la agricultura urbana
25/10/2024 - El compost producido a partir de los residuos sólidos orgánicos recogidos en los contenedores marrones de Barcelona podría cubrir hasta el 21% de las necesidades de fertilizantes industriales en...
Safeguarding biodiversity and carbon-rich forest networks in Europe
18/10/2024 - The EU has developed ambitious policies and regulations to halt biodiversity loss resulting from intensive use of forests and land and climate change. Reversing the decline of biodiversity requires...
LAFERIA - LAndscape FEatures Reintroduction in Intensive Agricultural land
18/10/2024 - Agricultural intensification in EU farmland led to the loss of landscape features (LF) which provide ecosystem services (ES) and support for biodiversity. To tackle this, the EU Biodiversity Strategy...
Project title: The one-stop-shop of accessible circular solutions for sustainable tourism
18/10/2024 - The European tourism sector plays a pivotal role in driving economic growth, employment, and social development. However, it faces challenges deriving from its predominant reliance on linear models,...
Climate-smart, circular, and sustainable solutions for use of wood in the construction sector
18/10/2024 - The construction sector is responsible for 40% of CO2 emissions, 50% of all extracted materials, and 35% of waste generated. TIMBERHAUS will contribute significantly to decreasing these numbers and...
Biodiversity Meets Data
18/10/2024 - Biodiversity Meets Data - BMD - is a Single Access Point that provides managers of natural resources and policy makers with access to high-throughput biodiversity monitoring tools and AI driven taxon...