26/09/2024 -
Agricultural phosphorus (P) loss constitutes a significant factor in agricultural non-point source pollution (ANSP). Due to the widespread occurrence and complexity of ANSP, emphasis on risk...
27/09/2024 -
Rifaximin and rifampicin are good broad-spectrum antimicrobials. The irrational use of antimicrobial drugs in veterinary clinics could threaten public health and food safety. It is necessary to...
21/09/2024 -
Returning livestock manure to the cropland as organic fertilizer is a sustainable and environmentally friendly treatment method, but its application also alters the soil microenvironment. However,...
20/09/2024 -
Extracting entities from large volumes of chicken epidemic texts is crucial for knowledge sharing, integration, and application. However, named entity recognition (NER) encounters significant...
14/09/2024 -
The existence of dead broilers in flat broiler houses poses significant challenges to large-scale and welfare-oriented broiler breeding. To ensure the timely identification and removal of dead...
14/09/2024 -
Beta-mannan (?-mannan) is commonly found in various feedstuffs and is well-recognized as an anti-nutritional factor for non-ruminant animals. In broiler chickens, dietary ?-mannan is known to...
14/09/2024 -
The poultry processing sector has a critical role in fulfilling the global demand for high-quality protein sources and turkey meat is a significant contributor to that market. During poultry...
14/09/2024 -
Selecting on increased breast meat yield and body weight (BW) is thought to be associated with the increasing prevalence of leg disorders. A disorder of particular importance is tibial...
14/09/2024 -
Heat stress is one of the most difficult climatic conditions chickens faces and is a direct result of climate change. It is important to research poultry thermotolerance because it may help find...
14/09/2024 -
Current broiler production practices that aim to maximize biosecurity have limited chick exposure to beneficial microbes. Previous research highlights a notable disparity in Bacteroidetes abundance...
14/09/2024 -
Egg production faces many challenges of economics, disease control and animal welfare concerns. Therefore, investigation of physiological characteristics in laying hens should be required for further...
14/09/2024 -
Recurring stress, which can be termed a negative cumulative affective experience has numerous detrimental phenotypic impacts on poultry welfare. Consequently, this negative experience could lead to...
14/09/2024 -
Early mortality is a formidable challenge in the poultry industry, leading to substantial losses in profitability, health and welfare, efficiency, and sustainability. A large proportion of this...
14/09/2024 -
Laying hens can benefit from dietary inclusions of oil seeds and their co-products such as ahiflower seeds and ahiflower press cake as sources of energy and nutrients. However, the type and inclusion...
14/09/2024 -
Bacteriophages have shown promise as an alternative to antibiotics for managing or preventing avian pathogenic Escherichia coli (APEC) in the egg industry. In a previous study, a phage cocktail...
14/09/2024 -
Rearing practices prior to sexual maturity have implications on hen performance. The objective of the current study was to evaluate egg production and quality in Lohmann LSL lite hens reared on low...
14/09/2024 -
In our research, canola meal (CM) was incubated with a specific multi-carbohydrase cocktail and protease to enhance the bioactivity of its fiber components. This process resulted in the enzymatically...