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Aqüicultura i pesca
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Hortalisses
Development and Application of Prime Editors for the Induction of Site?Specific, Heritable Edits in Soybean [Glycine max (L.) Merr.]
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ABSTRACTPlant viruses are recognized as rapid and effective vectors to deliver CRISPR?Cas reaction components into plants, a strategy termed virus?induced gene editing (VIGE). However, VIGE is...
Linking Genetic Merit and Multi?Trait Indices With Meteorological Controls to Maize Performance Across Multi?Environment Trials
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ABSTRACTAccurate evaluation of maize performance across diverse environments is essential for improving yield stability and cultivar adaptation under a changing climate. However, conventional...
Strengthening livelihoods of smallholder farm women through pluralistic extension approaches–case studies from Karnataka, India
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Women play a critical role in India’s agricultural sector, particularly in horticulture, yet remain inadequately served by extension services and excluded from decision-making and access to key...
Prediction of maize yield on saline soils using Sentinel-2 remote sensing data in the Shaulder irrigated area, Kazakhstan
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Soil salinization is a major factor limiting crop productivity in irrigated agricultural systems under arid climatic conditions. This study aims to develop an early prediction method for maize yield...
The yield-increasing effect and heterogeneity of scientific planting: an empirical analysis based on the ordered model
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To explore the yield-increasing effect and internal transmission path of scientific cultivation practices on the per-mu yield of sweet potatoes, this study conducts an empirical analysis of the...
Effectiveness of household food-grade washing solutions for removing multiple pesticide residues from curry leaves
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IntroductionThe indiscriminate use of pesticides worldwide poses serious public health concerns due to their persistence on food commodities. Curry leaves, a widely consumed culinary herb, have been...
Genetic control of tomato fruit cracking through SlPMEI27-dependent pectin modification
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Research Article Open access 11 May 2026 ...
Water transport to older leaves in maize (Zea mays L.) was significantly impaired compared with that to younger leaves under conditions of soil moisture stress
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Volume 29, Issue 2, May 2026, Page 261-269.
Occurrence and levels of pesticide residues in tomato sold in supermarkets and open-air markets in Nairobi, Kenya
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BackgroundNon-compliant residues are a concern anywhere, regardless of the presence of an effective regulatory system. In Kenya, tomatoes are widely consumed, but data on pesticide contamination...
Short?Term Response of Soil Health Indicators to Cover Crop Management in Small?Scale Vegetable Cropping Systems
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ABSTRACTA 2?year field experiment (2022–2023) was conducted on a clay loam soil in Quebec, Canada, to evaluate the short?term effect of spring?seeded cover crop termination methods on soil health...
Engineering the 3??UTR of Tobacco Vein Mottling Virus to Confer Cross?Protection Against Potyviruses
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The 3??untranslated region (3??UTR) and its secondary structure of virus genomic RNA of tobacco vein mottling virus (TVMV) are important in symptoms attenuation, which can be engineered for...
Correction to “Developing epidemiological preparedness for a plant disease invasion: Modelling citrus huánglóngbìng in the European Union”
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Field inoculation with arbuscular mycorrhizal fungi (AMF) offers a promising route to improve sustainable agriculture and food production, yet results are often variable. We investigated the...
Stress Granule?Associated ZmCTU2 Confers Thermotolerance in Maize via Coordinated Regulation of Proteostasis and ROS Homeostasis
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ABSTRACTThe escalating global temperatures and intensifying heat stress events pose significant threats to maize productivity worldwide. Uncovering key thermotolerance genes and their functional...
Autoactive MtDMI1 Reprogrammes Immunity and Development in Tomato via Ethylene Signalling
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ABSTRACTThe Common Symbiosis Signalling Pathway (CSSP) underpins interactions between plants and microbes, yet its potential for crop improvement remains underexplored. Here, we investigated the...
Dissecting the Cell?Type?Specific Response to an Emerging Tobamovirus in Tomato Reveals Cultivar?Dependent Involvement of Brassinosteroid Signalling
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ABSTRACTPlant viruses drive widespread crop epidemics, yet the host plant responses across different cell types, particularly how these responses are influenced by cultivars with varying genetic...
Non-thermal processing of polyphenol- and carotenoid-rich green leafy vegetables for healthy aging: effects on antioxidant properties and bioavailability
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Green Leafy Vegetables (GLVs) are crucial for healthy aging due to their polyphenols and carotenoids; however, thermal processing often compromises the stability and bioavailability of these...
Co-constructing justice-focused labor standards with diversified vegetable farmworkers and farm owners in the U.S. Midwest
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Farmworkers and farm owners both find themselves increasingly squeezed in the current labor landscape of Midwest agriculture, with workers facing precarious labor conditions and with owners...
Climate risk and maize productivity: structural pathways and gendered adaptation strategies
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IntroductionClimate change is increasingly undermining maize production in Ghana, a critical pillar of rural livelihoods and national food security. Prolonged droughts, erratic rainfall, heat stress,...
Development of a qualitative detection method for the pSIM1278 construct in genetically modified potato using real-time PCR
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Volume 17, Issue 1, December 2026.
Involvement of the LcARF17- and LcRAP2-4-LcLOX7 regulatory modules in the biosynthesis of fresh aroma in litchi aril
09/01/2026 -
Fatty acid-derived volatile organic compounds (VOCs), especially C6 and C9 aldehydes and alcohols, are vital contributors to the fresh aroma of fruits. However, the specific volatiles responsible for...
