Hortalisses

Hortalisses

MANUFACTURING METHOD OF VEGETABLE LACTIC ACID BACTERIA FERMENTED ALMOND MILK
05/09/2024 - A manufacturing method of vegetable lactic acid bacteria fermented almond milk is provided, and the problem to be solved is to manufacture vegetable lactic acid bacteria fermented almond milk rich...
Vegetable fat scaffolds for growing cell-based meat and methods of making such products
13/02/2024 - A vegetable fat-based scaffold for consumption for growing cell-based meat products. The scaffold includes a major vegetable fat or wax to which a cell binding protein is added, and optionally...
A PROCESS FOR PREPARING A VEGAN EDIBLE PRODUCT FROM EDIBLE NON-ANIMAL PROTEINS
14/03/2024 - The present invention relates to a process for preparing an edible product, in particular a vegan edible product from edible non-animal proteins which comprises the following steps i. to iv.: i....
Hydroponic culture system. (Machine-translation by Google Translate, not legally binding)
28/05/2013 - The hydroponic culture system belongs to the family of hydroponics because it is grown without soil; the novelty of this system is the saving in irrigation, the low consumption in land of...
TOMATO CULTIVATION DEVICE AND CULTIVATION METHOD
19/05/1998 - PROBLEM TO BE SOLVED: To produce tomatoes having high sugar contents while lessening the load of producer's irrigation management by controlling the degree of the moisture stresses to which the...
VEGETABLE CULTIVATION APPARATUS AND METHOD FOR VEGETABLE CULTIVATION
12/02/2004 - PROBLEM TO BE SOLVED: To provide a vegetable cultivation vessel having small size and light weight, easily installable in a clear space or a narrow land, producible at a low manufacturing cost,...
ECOLOGICAL PRODUCTIVE RECYCLABLE ARCHITECTURE OF SUFFICIENTLY UTILIZING GROUND-FLOOR AND TOP-FLOOR SPACES OF BUILDINGS
31/10/2019 - An ecological productive recyclable architecture of sufficiently utilizing the ground-floor and top-floor spaces of buildings. The architecture comprises a plurality of building bodies (1)...
FROZEN PACKAGED AGRICULTURAL FOOD PRODUCT
16/03/2017 - A frozen packaged agricultural food product comprising: - frozen vegetables and mushrooms, subjected beforehand to a thermo-mechanical treatment for the separation of an intermediate product,...
CIRCULAR INTEGRATED ECOLOGICAL BREEDING AND PLANTING SYSTEM
22/07/2021 - A circular integrated ecological breeding and planting system including a plurality of units capable of growing vegetables, producing worms, breeding and raising chickens, and growing seaweed is...
FOOD ADDITIVE AND METHOD FOR MODULATING GUT MICROBIOTA PROFILE
14/10/2021 - Tomato seed flour and oil were evaluated for the chemical composition, Total Phenolic Content and GUT microbiota alterations indicative of radical scavenging and anti-inflammatory capacities to...
A HERBAL ANIMAL FEED MIXTURE INCLUDING AGRICULTURAL WASTE COMPONENTS
16/12/2021 - The present invention relates to an animal feed mixture comprising completely herbal-based components and which does not comprise any synthetic component and which provides the nutrient values...
Food packaging
16/03/2022 - A receptacle is manufactured by applying a coating 600 onto a shaped composite 100 comprising fibrous material and a biopolymer. The coating comprises a biopolymer. The coating is then dried. The...
Nutritional medium comprising vegetable protein hydrolysates for cell culture
29/09/2023 - The present invention relates to nutritional components suitable for cell culture of eukaryotic cells. These nutritional components may be prepared from plant-based protein hydrolysates. The...