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Packaging
Packaging
Biomolecules, Vol. 14, Pages 1224: Biopolymers as Sustainable and Active Packaging Materials: Fundamentals and Mechanisms of Antifungal Activities
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Fecha de publicación: 27/09/2024 Fuente:
Foods, Vol. 13, Pages 3047: A Review on Gas Indicators and Sensors for Smart Food Packaging
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Fecha de publicación: 25/09/2024 Fuente:
Foods, Vol. 13, Pages 3027: Review of Bio-Based Biodegradable Polymers: Smart Solutions for Sustainable Food Packaging
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Fecha de publicación: 24/09/2024 Fuente:
Advancements and potential of chitosan?genipin complex in biotechnological applications: A comprehensive review
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Fecha de publicación: 23/09/2024 Fuente:
Vegetation Phenology Changes and Recovery after an Extreme Rainfall Event: A Case Study in Henan Province, China
20/09/2024 -
Extreme rainfall can severely affect all vegetation types, significantly impacting crop yield and quality. This study aimed to assess the response and recovery of vegetation phenology to an extreme...
Numerical Modeling of Scholte Wave in Acoustic-Elastic Coupled TTI Anisotropic Media
14/09/2024 -
Numerical modeling of acoustic-elastic media is helpful for seismic exploration in the deepwater environment. We propose an algorithm based on the staggered grid finite difference to simulate wave...
Novel Bioplastic Based on PVA Functionalized with Anthocyanins: Synthesis, Biochemical Properties and Food Applications
14/09/2024 -
Over the last ten years, researchers’ efforts have aimed to replace the classic linear economy model with the circular economy model, favoring green chemical and industrial processes....
216 Using GPS collars and vaginal temperature sensors for characterizing rangeland usage and climatic stress in sheep
13/09/2024 -
Increased climatic variability represents the most significant threat to arid rangeland production systems. We set out to describe land use behavior of rangeland sheep and associations between land...
Electrospun nanofibers based on plant extract bioactive materials as functional additives: possible sources and prospective applications
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Fecha de publicación: 10/09/2024 Fuente:
Sustainability, Vol. 16, Pages 8004: Applying the Circular Economy Framework to Blockchain Agricultural Production
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Fecha de publicación: 13/09/2024 Fuente:
Applying the Circular Economy Framework to Blockchain Agricultural Production
13/09/2024 -
Agriculture is one of the most economically important practices in the world; it is essential for food security and socioeconomic development in several countries. However, the use of pesticides,...
Enhancing the Shelf Life of Sous-Vide Red Deer Meat with Piper nigrum Essential Oil: A Study on Antimicrobial Efficacy against Listeria monocytogenes
03/09/2024 -
Using sous-vide technology in combination with essential oils offers the potential to extend the preservation of food items while preserving their original quality. This method aligns with the...
Naturally Occurring Xanthones and Their Biological Implications
06/09/2024 -
Xanthones are chemical substances in higher plants, marine organisms, and lower microorganisms. The most prevalent naturally occurring sources of xanthones are those belonging to the families...
Fruit Processing Wastes as Sustainable Sources to Produce Multifunctional Carbon Quantum Dots for Application in Active Food Packaging
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Fecha de publicación: 05/09/2024 Fuente:
Red dragon fruit-soy protein isolate biofilm: UV-blocking, antioxidant & improved mechanical properties for sustainable food packaging
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Fecha de publicación: 01/09/2024 Fuente:
Foods, Vol. 13, Pages 2750: A Comprehensive Review on the Isolation, Bioactivities, and Structure–Activity Relationship of Hawthorn Pectin and Its Derived Oligosaccharides
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Fecha de publicación: 29/08/2024 Fuente:
Polymers, Vol. 16, Pages 2455: Extraction of Fungal Chitosan by Leveraging Pineapple Peel Substrate for Sustainable Biopolymer Production
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Fecha de publicación: 29/08/2024 Fuente:
Polyphenolic truxillic acid crosslinked sodium alginate film with notable antimicrobial and biodegradable properties for food packaging
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Fuente: International Journal of Biological Macromolecules ...
