Industria 4.0 (en construcció)

Industria 4.0 (en construcció)

Generative AI-enabled adaptive material reintegration framework for proactive circular economy waste reclamation in food industrial ecosystems
- The growing global demand for food and the inefficiencies across production, processing, and consumption stages have led to alarming levels of food waste, posing serious economic, environmental, and...
85. Evaluation of Automated Feed Behavior Sensors for Intake Prediction in Growth-phenotype Divergent Crossbred Angus Beef Steers
02/04/2026 - In an experiment evaluating the effect of phenotypic selection based on sire yearling weight expected progeny difference, CowManager ear sensors (Agis Automatisering BV, Harmelen, the Netherlands)...
102. Software Development to Measure Ultrasonic Images in Beef Cattle
02/04/2026 - Ultrasound imaging has been a critical tool in beef cattle genetic selection for over 30 years, enabling producers to evaluate carcass traits in live animals. The goal of this study was to develop...
Isolation and characterization of extracellular vesicles from human milk for potential use as a dietary supplement in clinical research with preterm infants
- Background/objectivesHuman milk (HM) is the gold standard for neonatal nutrition, providing essential macronutrients and bioactive compounds that promote immune and gastrointestinal development....
Multiscale time-domain NMR for structural, water, and texture characterization of meat and plant-based food matrices: a mini review
- Time-domain nuclear magnetic resonance (TD-NMR) is a powerful, non-destructive method for probing water mobility, molecular dynamics, and hierarchical structure in complex food matrices. Over the...
Distinct Defence Mechanisms of Allelopathic Rice Against Quinclorac?Susceptible and ?Resistant Barnyardgrass: Involvement of Specific Metabolites and Rhizosheath Microbiota
- ABSTRACTAllelopathic rice is increasingly recognised as a promising strategy for sustainable weed management. Resistance to the herbicide quinclorac is widespread in barnyardgrass, but it remains...
Modeling of H5N1 influenza virus kinetics during dairy cattle infection suggests the timing of infectiousness
05/01/2026 - Since early-2024 unprecedented outbreaks of highly pathogenic avian...
Sucrose as a key nutritional marker distinguishing vegetable and grain soybeans, regulated by GmZF-HD1 via GmSPS17 in seeds
15/09/2025 - Vegetable and grain soybeans are typically distinguished by harvest time and pod size, yet their nutritional differences are often overlooked in breeding programs. This study compared 10 varieties...
Deep reinforcement learning for intelligent decision-making in smallholder beef cattle farming: model innovation and industrial practice
- This study addresses the long-standing challenge of decision-making in smallholder beef cattle farming, where reliance on experience often results in low efficiency and limited resilience to risk. We...
The influencing factors of quality collaborative control behavior in beef cattle farms and households: evidence from questionnaire surveys across 19 provinces in China
- IntroductionEffective collaborative quality control between beef cattle farms and slaughtering/processing enterprises is pivotal for ensuring beef quality and safety, meeting heterogeneous consumer...
Improving Olive Yield Prediction Using Landsat Multispectral Data and Advanced Ensemble Learning in Tunisia
- ABSTRACTOlive cultivation is a key agricultural activity in Mediterranean regions, yet its yield is highly sensitive to the impacts of climate change. Accurately predicting olive yield using optical...
Leveraging machine learning and accelerometry to classify animal behaviours with uncertainty
- AbstractAnimal?worn sensors have revolutionised the study of animal behaviour and ecology. Accelerometers, which measure changes in acceleration across planes of movement, are increasingly being used...
A Comprehensive Review of Biotechnological Innovations in Valorization of Food Waste: Enhancing Nutritional, Techno?Functional Properties, and Process Optimization for Sustainable Product Development
- This review highlights recent biotechnological innovations in the valorization of food waste through enzyme?assisted processing and microbial fermentation to enhance nutritional, techno?functional,...
How does digital economy affect food system resilience? A quasi-natural experiment on China’s smart city pilot policy using double machine learning
- IntroductionDigitalization has facilitated the transformation and modernization of traditional agricultural inputs, leading to the fast expansion of the digital economy in recent years, which...
Predicting methane emissions in smallholder dairy systems: a clustering and ensemble learning approach
- Methane (CH4) is the second most prevalent anthropogenic greenhouse gas and a major driver of climate change. In Indonesia, smallholder dairy farms significantly contribute to national CH4 emissions,...
Perspectives on pasture establishment in New Zealand dairy systems: challenges, innovations, and agroecological implications
- The productivity and persistence of pasture species in Aotearoa New Zealand (NZ) are crucial for pastoral systems including the dairy, sheep, and beef industries and are predominantly based on...
Robust and Efficient Confidence Limits for Phylogenomic Inference of Organismal Relationships
18/11/2025 - Phylogenomic data are indispensable for establishing reliable relationships needed to build a robust Tree of Life. The superalignment approach concatenates hundreds or thousands of genomic segments,...
Adoption and Perception of Precision Technologies in Agriculture: Systematic Review and Case Study in the PDO Wines of Granada, Southern Spain
28/11/2025 - Precision technologies are increasingly relevant in contemporary agriculture, offering tools to enhance efficiency, sustainability, and decision-making. Their adoption is becoming particularly...
Assessment of Physicochemical Properties of Cashew Apple Through Computer Vision
28/11/2025 - Cashew apples, a byproduct of the cashew nut industry with an estimated global production of 38 million tonnes, are rich in several essential nutrients and are widely processed into juice, syrup,...
A Multi-Feature Estimation Model for Olive Canopy Chlorophyll Combining XGBoost with UAV Imagery
26/11/2025 - Olive (Olea europaea L.) is an important woody oil crop worldwide, and accurate estimation of leaf chlorophyll content is critical for assessing nutritional status, photosynthetic capacity, and...
Analysis of Factors Influencing Skin Factor in Conventional Perforation Completion and Prediction Model Research
28/11/2025 - Perforation completion is one of the primary methods for putting oil and gas wells into production, and the influencing factors and prediction of perforation skin factors have long been key research...