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Effect of Luteolin on cadmium-inhibited bone growth via suppressing osteoclastogenesis in laying chickens
08/02/2025 -
Luteolin (Lut) is a flavonoid derived from several plant sources. Cadmium (Cd) is a widespread environmental contaminant and potential toxin with detrimental effects...
Assessment of backyard broiler production in Zambia: a potential for household food and economic security
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IntroductionPoultry production remains an important aspect of food systems because it provides supplementary income and a cheap source of protein. Backyard production has been growing lately due to...
Developing sustainable food-based dietary guidelines for Lebanon: integrating health, economic resilience, and sustainability
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BackgroundDeveloping Sustainable Food-Based Dietary Guidelines (SFBDGs) aligned with sustainable healthy diets (SHDs) is critical for addressing food and nutrition insecurity, mitigating diet-related...
Causal relationships between dietary factors and spinal diseases: a univariable and multivariable Mendelian randomization study
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BackgroundSpinal diseases and their associated symptoms are prevalent across all age groups, and their incidence severely affects countless individuals’ quality of life. The role of daily habits in...
The effects of natural additives on litter condition, microclimate environment and antimicrobial resistance in the broiler chickens rearing
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IntroductionFeed additives like humic substances (HS) and probiotics (P) can enhance broiler health, production, welfare, and environmental conditions.MethodsThis study involved 120 one-day-old ROSS...
Blood Source and Anesthetics Effects on the Maintenance of Anopheles darlingi in the Lab-Rearing Condition
08/03/2025 -
Anopheles darlingi mosquitoes are the main malaria vectors in the Amazon region and play a significant role in the high transmission cycle of Plasmodium vivax, particularly in areas undergoing...
Enhancing broiler growth, carcass quality, blood parameters and intestinal microbial load: the role of dietary garlic powder as a natural growth promoter
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This study evaluated the effects of garlic powder (GP) as a natural growth promoter in broiler diets, replacing traditional antibiotics. Four experimental groups of 264-day-old broiler chicks...
Alternatives to antibiotics against coccidiosis for poultry production: the relationship between immunity and coccidiosis management – a comprehensive review
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Avian coccidiosis is a protozoan infection caused by numerous Eimeria parasitic species and mainly affects the bird’s gastrointestinal tract and results in a reduction of the bird ‘ability to...
A review on chitosan-based nanovaccines against Newcastle disease in poultry
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Newcastle disease (ND) is a common viral disease of poultry birds that causes huge economic losses in the poultry industry. Sudden outbreaks of ND can cause up to 100% mortality in the flock...
Aspirin Eugenol Ester Alleviates Energy Metabolism Disorders by Reducing Oxidative Damage and Inflammation in the Livers of Broilers Under High-Stocking-Density Stress
21/02/2025 -
This study aimed to evaluate the effects of aspirin eugenol ester (AEE) on growth performance, oxidative liver damage, inflammation, and liver metabolomics in broilers under high-stocking-density...
Virus-derived siRNA: Coronavirus and influenza virus trigger antiviral RNAi immunity in birds
20/02/2025 -
RNA interference (RNAi) is a key antiviral immune mechanism in eukaryotes. However, antiviral RNAi in vertebrates has only been observed in cells with poor interferon systems or in viral suppressors...
Evaluating the Effectiveness of Probiotic and Multivalent Vaccination Strategies in Mitigating Bacterial Chondronecrosis with Osteomyelitis Lameness Using a Hybrid Challenge Model
16/02/2025 -
Bacterial chondronecrosis with osteomyelitis (BCO) is caused by several bacteria, including Salmonella, Staphylococcus spp., Escherichia coli, Enterococcus spp., and Mycoplasma spp., and BCO is a...
A Review on the Conservation of South African Indigenous Poultry Breeds: A Focus on Semen Cryopreservation
12/02/2025 -
Understanding the genetic, physiological, and nutritional characteristics of native chickens in South Africa has been significantly hindered by studies over the last ten years. These chickens hold...
Genomic Mosaicism in Fowl Adenovirus 3 Strains
11/02/2025 -
Fowl adenovirus D is the main cause of inclusion body hepatitis in chickens. Whole genome sequencing was carried out to enrich the genomic sequence database using field isolates of FAdV-D. Out of 44...
Identification of Differentially Expressed Genes in the Hypothalamus of Broilers Under Heat Stress Using Transcriptome Analysis
10/02/2025 -
The hypothalamus is the advanced center that regulates visceral activities under the cerebral cortex. It plays some key roles, such as regulating body temperature, assessing feed intake, and...
Porcine Bile Acids Improve Antioxidant Status and Immune Function by Increasing Hungatella Abundance with Different Protein Level Diets in Late-Laying Hens
10/02/2025 -
The modern livestock industry faces significant challenges due to the extension of production cycles and a growing shortage of feed resources. Low-protein (LP) diets offer potential environmental...
Modern Technologies for Improving Broiler Production and Welfare: A Review
10/02/2025 -
The increasing level of poultry meat production, the lack of human workforce, and the rapid development of information technology have led to the application of precision livestock farming (PLF)...
The Impact Aerobic and Anaerobic Incubations of Poultry Litter Have on Class 1 Integron Resistome and Microbiome
13/02/2025 -
Animal manure is a desirable fertilizer because of its rich nitrogen, but it also contains a large and diverse reservoir of antimicrobial resistance (AMR) genes (ARGs). To reduce this AMR reservoir,...
Effects of dietary levels of Bay laurel leaf extract conjugated with zinc nanoparticles on growth performance, carcass traits, and blood parameters in broilers
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This study aimed to evaluate the effects of Bay laurel leaf extract conjugated with zinc nanoparticles (Zn-Nano-BLLE) as a growth enhancer and antibiotic alternative in broiler diets on growth...
